Make the most of your Budapest experience by combining a cruise with live music entertainment and a Hungarian dinner on the Danube River. Try all the 'must haves' aboard the unique Gróf Széchenyi ship!
Make the most of your Budapest experience by combining a cruise with live music entertainment and a Hungarian dinner on the Danube River. Try all the 'must haves' aboard the unique Gróf Széchenyi ship!
Soups:
- Goulash soup (G, L)
- Seasonal vegetable cream soup (Vn, G, L)
Hot main course:
- Chicken fillet cooked in gravy (G, L) with ragout (G, L)
- Beef stew with Villány red wine (G, L)
- Stuffed cabbage from turkey (G, L)
- Oven-baked vegetables (G, V)
- Vegetable couscous (L, Vn)
Side dish:
- Rice (G, L, Vn)
- Dumplings (L, V)
- Roast potatoes with parsley (G, L, Vn)
Dessert:
- Variation of strudel (L, Vn)
- Somlói Galuska (V)
- Fruit bowl (only on request for those unable to eat other desserts)
Salad:
- Mixed salad with pesto (L, G, Vn)
- Pasta salad with yoghurt (L, G, V)
Extra side:
- Cucumber salad with sour cream (L, G, Vn)
The Route of the Cruise:
Budapest, Akademia Dock: 3.
Boat name is: Gróf Széchenyi
Directions :
Tram : 2, 2B, 23

You can cancel up to 24 hours in advance of the experience for a full refund.
The cruise provided ample opportunities to capture stunning photographs. Whether it was the beautifully plated dishes, the breathtaking cityscape, or the lively dance performances, every moment was a photo-worthy opportunity.
Auf der Kreuzfahrt herrschte eine gesellige Atmosphäre, die Gespräche und Kontakte zwischen den Gästen förderte. Es war eine wunderbare Gelegenheit, Reisegeschichten zu erzählen, Empfehlungen auszutauschen und bleibende Erinnerungen mit Menschen aus den unterschiedlichsten Lebensbereichen zu schaffen.
The traditional Hungarian desserts served during the cruise were a sweet ending to the culinary journey. The decadent options, such as the creamy trifle and the indulgent somlói sponge cake, were a heavenly treat that satisfied our sweet tooth.